Our member company, KOMETA 99 Zrt., has published its 2025 Sustainability Report. The document marks a special milestone for the company: it is their first sustainability report prepared in line with the EU’s CSRD directive and the ESRS standards, and it comes with an accompanying independent auditor’s report.
In the food industry, sustainability today means far more than reporting on environmental performance. It’s closely tied to competitiveness, resource efficiency, supply chain stability, customer expectations, and long-term business resilience.
KOMETA’s operations in numbers
- 73,460 tonnes of processed meat and meat products
- 53,975 MWh of annual energy consumption
- 474,191 m³ of water use
- 1,281 employees at the KOMETA Group
- 13,500 hours of training
- 153 tonnes of food donations
The report covers topics including climate change, energy and water management, the circular economy, food waste management, responsible sourcing, animal welfare, employees, and corporate governance and ethics.
The document is a strong example of how a large-scale food industry company can structure, track, and present its sustainability performance. It also offers insight into how a domestic food company manages its key operational risks and challenges — whether related to energy use, water management, climate change, workforce, or supplier relationships.
Access the report
KOMETA 2025 Sustainability Report
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On behalf of the iFood Cluster, we congratulate KOMETA 99 Zrt. on this significant professional achievement, and wish them continued success on their sustainable development journey!